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ROSAT SEMIDOLÇ

D.O.: Vi de la Terra de Mallorca

Grape varieties: 100% Mantonegro

Alcoholic degree: 11%

Shelf life in years: 2-3

Production: 1.800 bottles 0.75 L

Residual sugar: 35 g/L

 

Young rosé, sweet and fruity aromas reminiscent of very fresh red fruits, made with the Mallorcan varieties Callet and Premsal Blanc.

 

WINEMAKING

Manual harvesting of own vines of Callet and Premsal Blanc. Subsequent passage of the grapes through a selection table where a strict quality control is carried out. Gentle pressing of the clusters at low pressures in a pneumatic press to avoid oxidation. Partial fermentation in stainless steel tanks at low temperatures of approximately 16°C for about 20 days to preserve the freshness of the aromas. The Premsal gives the wine fresh citrus aromas and the Callet gives us those floral and red fruit touches, as well as great delicacy in the mouth.

 

TASTING NOTES

Color: Very light pink color. Clean and bright.

Aroma: Aromas of sweet touches of apricot, we find red fruit such as strawberry.

Taste: Very pleasant and fresh entry on the palate that leads to a graceful and lively passage through the mouth. Delicate finish with a sweet touch that envelops everything.

Pairing: Ideal to enjoy mid-afternoon or for desserts. White fish and rice dishes.

Rosat Semidolç
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